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Shake and Bake Kale Chips
Homemade kale chips are roasted low and slow, covered in a delicious almond coating and stay crispy for days (if they last that long)!
Chocolate Covered Blueberry Banana Parfait
You’re a scant 15 minutes away from a taste of heaven with this Chocolate Covered Blueberry Banana Parfait.
Homemade Ranch Seasoning
Making your own Ranch Seasoning is easy. Use dried herbs and spices and use in your favorite dishes.
Plant-Based Potstickers
Potstickers look fancy and are far easier to make than you’d assume. Fill them with veggies, fold, and cook. It’s that simple!
Savory Mushroom Pizza
One thing I love about making pizza is that you don’t have to have a set recipe.
Easy White Bean Pizza Sauce
Simple ingredients means no trips to the grocery store. Yeah!!!
Roasted Butternut Squash Pizza
This Butternut Squash Pizza combines all the right flavors; savory, sweet, acidic, and salty, to give you a gourmet pizza right in your own kitchen!
Creamy Dairy-Free Cheese Spread
You have got to try this! Spreads like cream cheese or thin it down for a dip. Adjust the herbs to your liking.
Shredded Wheat Granola
Granola makes the perfect breakfast, snack, or a topping on oatmeal or Nice Cream.
Pumpkin Spice Granola
The crisp air has a fall vibe to it this morning, so you know what that means…time to break out the pumpkin spice recipes!
Mushroom Tacos
Mushrooms make a great filling for tacos. Spicy and “meaty” they’re full of flavor when paired with homemade tortillas and will have you streaming mariachi music and dancing in your kitchen!
Oil-Free Smoky Muhammara Sauce
This is one of those sauces that goes with anything and everything!
Better Than Sex Plant-Based Brownies
There are a ton, and I mean a ton, of plant-based brownie recipes circulating the internet so I’m here to tell you this one IS the BEST! Better than sex? There’s only one way to find out!
“Any” White Bean Spread
This isn’t a fussy recipe and it’s not even particularly appealing to look at, but that’s not the point. The point is, it tastes great and packs a nutritional punch!
Watermelon Poke
Watermelon poke makes a great alternative for those of us who crave a traditional poke bowl with fish or seafood.
Cauliflower Taco Filling
This is so easy to make and really satisfies the taste buds when substituting taco meat with a healthy alternative. Did I say it’s easy to make? Yes, AND it’s ready in as little as 20 minutes!
Savory Walnut Spread
Here’s the spread for all times! Thanks to California walnuts we plant-based eaters have an amazing spread to accompany the many delectable items on your next charcuterie board. Smear this smooth, rich spread on crackers, raw vegetables, serve with grilled vegetables or baked potato.
Non-Dairy Chocolate Chia Seed Pudding
Chocolate is considered an aphrodisiac food and said to contain a substance that inflames desire and makes the beloved one more open to romance. According to science, there might be some truth in old legends. As per recent studies, women who eat chocolate are said to show more desire for romance as compared to women who don’t eat chocolates.
Immunity Boosting Lentil Sprouts Salad
Help your immune system ward off unwanted bugs with this nutrient-rich salad. It’s packed with fruits and veggies which contain nutrients like vitamin A, vitamin C, vitamin E, protein, and zinc to help your immune system function properly and keep you healthy.
More resources you might appreciate:
Plant-Based 101 to teach you the fundamentals of a plant-based lifestyle. Plant-Based Cooking Ingredient Swaps will help you replace items you’re no longer eating. This list of Essential Kitchen Tools will help in meal preparation. This article on Creating The Perfect Buddha Bowl will teach you how to build delicious bowls in 5 easy steps.