Maple Almond Butter

Enjoy spreading deliciousness with this yummy spread perfect for toast, muffins, cakes, and cookies!

Ingredients

1 1/2 cups almond flour

1/4 cup maple syrup

1 teaspoon vanilla

1/4 teaspoon cinnamon

1/2 cup almond milk

Instructions

1. Place all ingredients in a high-speed blender and blend until smooth.

2. Refrigerate for up to 10 days.