Wholesome Plant-Based Delights for Holiday House Guests

Tis the season for joy, laughter, and of course, delicious food! If you're hosting hungry house guests this holiday season and looking to dazzle their taste buds with plant-based goodness, I've got you covered. Here's a delightful array of plant-based snacks and meals that will leave everyone craving more.

Festive Hummus Platter

Start with a vibrant hummus platter featuring Basic Chickpea Hummus, Smoky Hummus, and Mexican Hummus. Serve with an assortment of fresh veggies, pita and tortilla chips, and olives for a colorful and satisfying appetizer.

 

Mushroom Bruschetta

Elevate your appetizer game with Mushroom Bruschetta. Combine mushroomss, garlic, and herbs for a savory bite-sized treat that's sure to impress.

 

Charcuterie Board

Create a show-stopping variety of non-dairy spreads, nuts, vegetables, and artisanal bread. Your guests will love the mix of textures and flavors. Give this Savory Walnut Spread a try.

 

Tofu Shish Kabobs

Shish Kabobs are a wonderful way to serve a healthy meal with veggies and protein all on a stick.

 

Butternut Squash Soup

Warm your guests with a comforting bowl of creamy Butternut Squash Soup. Garnish with a sprinkle of toasted pumpkin seeds for an extra touch of elegance.

These plant-based delights are not only delicious but also cater to various dietary preferences. With these recipes, you're sure to create a memorable holiday gathering filled with laughter, love, and, of course, fantastic food. Happy hosting!

Lynn Collins

Certified Plant-Based Lifestyle Educator

http://www.plantempoweredwellness.com
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