Ingredients

1/4 cup tahini paste

2 tablespoons lemon juice

2 tablespoons maple syrup

2 tablespoon water - plus more if needed to achieve your desired consistency

1/4 teaspoon onion powder

1/4 teaspoon garlic powder

hot sauce - a dash or two (optional)

Instructions

1. Add all ingredients along with 1 tablespoon water to the cup of a small blender and blend until smooth, gradually adding more water 1 tablespoon at a time until you reach the consistency you’re looking for based on how you’re going to use the sauce.

NOTES:

• Use this sauce on salads, steamed vegetables, Buddha Bowls, top a baked potato, smear on a Better Burger, or use as a dip for Air Fryer Potato Wedges.

• Stir in dried or fresh herbs such as oregano, tarragon, chives, dill, or Italian, Ranch, or Greek Seasoning.